Thursday, 20 June 2013

Posh Meatballs Cheese and Beans on Toast


Ths post is an entry for Britmums' Hungry To Happy Challenge sponsored by Richmond Mini Meat Balls




Posh Meatballs Cheese and Beans on Toast

Serves 3-4

This is my quick delicious hassle-free recipe for my hungry children:

1 bag of Richmond Mini meatballs
1 tin of baked beans in tomato sauce
100g grated Cheddar cheese
5-6 slices of toast

1. Place the mini meatballs in a baking tray. Cook the meatballs in the oven Gas4 /180C for 8 minutes.
2. Place the baked beans in a bowl. Heat the beans up in the microwave oven for 3 minutes.
3. Butter the toast. Cut into little triangles. Remove the meatballs in the oven. Mix them in with the beans.
4. Divide the beans and meatballs between 3 plates. Sprinkle with grated cheese. Arrange the toast triangles around the plate.



1 comment:

  1. Know this one would appeal to children. Commenting for myself and on behalf of BritMums and thanking you for taking part